Create a quality improvement process for an individual organization and incorporate all current regulations regarding quality control.

Solutions to a Healthcare Concern to Enhance Positive Health Outcomes:

1) Identify ONE projected quality improvement issue based on research “Decreasing Incidences of Hypertension in African American Adults in the Primary Care Setting through Education and Nutrition.”

2) Create a quality improvement process for an individual organization and incorporate all current regulations regarding quality control.

Grading tool

1) Quality (e.g. use of varied sources, evaluated and validated sources, accurate information). Addressed all required information/explanation. Broad spectrum of information

2) The paper demonstrates that the author fully understands and has applied concepts learned in the course.

3) Concepts are integrated into the writer’s own insights. The writer provides concluding remarks that show analysis and synthesis of ideas

4) The topic is focused narrowly enough for the scope of this assignment. A thesis statement provides direction for the paper, either by statement of a position or hypothesis.

5) In‐depth discussion & elaboration in all sections of the paper.

6) Ties together information from all sources. Paper flows from one issue to the next without the need for headings. Author’s writing demonstrates an understanding of the relationship among material obtained from all sources.

7) More than required current sources, of which at least 70% of these sources are peer‐reviewed journal articles or scholarly book.

8) Sources include both general background sources and specialized sources. Special‐interest sources and popular literature are acknowledged as such if they are cited.

9) All web sites utilized are authoritative. Cites all data obtained from other sources. Most current APA citation 7th edition style is used in both text and bibliography.

Create a quality improvement process for an individual organization and incorporate all current regulations regarding quality control.
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